Petrichor Daydreams
Enjolras: IT'S TIME TO TRYYYYY DEFYING MONARCHY

It’s pretty funny that the boyfriend and I know which episode of Supernatural is coming on tv just from the recap at the beginning. Although, considering we just watched that episode the other day…

miulei:

send me a ship for my sexual headcanons

  • what was their first kiss like
  • where were they their first time having sex
  • who’s louder
  • who wakes up first
  • favorite form of foreplay
  • who performs/receives oral more often
  • what kink they most often use
  • who more often tries new things
  • if they had to choose a third+ person to include who would it include

bonesmakenoise:

theweepingtimelord:

Lembas Bread (Lord of the Rings “authentic” Elvish bread)

Ingredients: 

 2 ½ cups of flour
1 tablespoon of baking powder
¼ teaspoon of salt
½ cup of butter
1/3 cup of brown sugar
1 teaspoon of cinnamon
½ teaspoon honey
2/3 cup of heavy whipping cream
½ teaspoon of vanilla

Directions:

Preheat oven to 425F. Mix the flour, baking powder and salt into a large bowl. Add the butter and mix with a well till fine granules (easiest way is with an electric mixer). Then add the sugar and cinnamon, and mix them thoroughly.

Finally add the cream, honey, and vanilla and stir them in with a fork until a nice, thick dough forms.

Roll the dough out about 1/2 in thickness. Cut out 3-inch squares and transfer the dough to a cookie sheet.Criss-cross each square from corner-to-corner with a knife, lightly (not cutting through the dough).

Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden.

***Let cool completely before eating, this bread tastes better room temperature and dry. Also for more flavor you can add more cinnamon or other spices***

as someone who has baked these A LOT

They are REALLY GOOD

and I am reblogging this because I KEEP LOSING MY RECIPE 

the-altar:

HAR!

togifs:

[video]

Oh my god my Easter bread just came out of the oven and my house smells so good I’m trying so hard not to drool